bo My Chinese New Year / 21st Birthday | Pieces Of My Mind
Monday, 26 January 2009

My Chinese New Year / 21st Birthday



Just like past years, celebrating Chinese New Year in KL is very, very boring. The same old sets of houses to visit & the same to meet. Shops are closed for a couple of days, thus not many Chinese food stalls to eat out except at restaurants.

Big Apple Donut and Coffee's packing in conjunction of the festival

Yummy~

However, there is a little difference this year as my Birthday falls on the 1st day of the Chinese New Year. Although there are no friends to celebrate with me, I got super big prezzies and super big red packets (ang pau) from my relatives. Haha. Special right?

Unfortunately, I did not get any golden key pendant (Which symbolizes freedom) or a car key (Which most guys prefer instead of getting a golden key pendant).

This is one of the best ones I got:


Just like what everyone told me: "You're now a big boy, if you're fortunate enough, you are already somebody's father, must take care and behave yourselves." .... And my reaction was like, Err... Ok... haha.

Oh yea, to those who wished me-

Aaron Issac Rachel Yi Yen
Afif Jim Keu Sam Yee Mun
Alan Joo Lian See Yee Terrence
Anisha Khar Yee Shaun Tan Wen Hui
Atika Bux Kit Mun Shie Yee Vahid
Beatrice Kok Chin Teow Khook Apple Lek
Bee Ting Li Wen Tze Hua Nicholas Koo
Chye Nin Logann Wan Yin Ho Lim
Cindy Manisha Wai Loong Phei Szi
Fang Hai May Yee Wai Teng Shin Yeen
Faris Omar Melvin Wei Leng Ming Zen
Frank Tan Norliana Wei Lun LG
Gideon Yoong Pei Sen Wei Ni Couzzie
Heng Seng Pooi San Wei Siang Wei Haur
Heng Yue Pooi Yen Yin Ling Pik Yee


and also to those who I might have missed out.
Thank you very much. I really appreciate it.

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So what happened on the eve of Chinese New Year?

We had our reunion dinner with my granny at my uncle's home,


Salty jellyfish yee sang


Arrowhead, chinese sausage & salted duck (lap ngap)


Broccoli, cauliflower, carrot, bean with roasted pork


Abalone with mushroom & chicken feet


Steamed chicken


Steamed fish


Stir fried spicy prawns


Soup of the Day: Ginkgo nuts & pork stomach soup


We also had some X.O. cognac which my grandparents has been keeping for more than 15 years.


On the first day of the Chinese New Year (Chor Yat 初一),
Tea Ceremony
And followed by house visits (拜年).


Last but not least, to all Chinese,



p.s.: See you guys during our annual house raiding. Looking forward to it. =)

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